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GullySales

Cold storage operators · Sales process

Turn a rate question into a booked chamber, step by step, before the lorries start arriving.

A sales process for a cold storage operator is the order in which a call about space becomes a confirmed booking, a loaded chamber and a customer who returns. GullySales writes the steps, the records and the questions for traders and for food and pharma brands, so booking does not depend on who answered the phone.

A 90-minute audit call and a written, scored report. Turnaround, reporting and term are agreed in writing after the audit.

A cold storage supervisor checks produce in a refrigerated chamber

What sales process means

A sales process is the fixed sequence of steps, such as enquiry, site visit, quote and order, that every deal is expected to pass through in the same order. GullySales writes this sequence down for your business and checks that every salesperson actually follows it.

Last updated 6 Oct 2026.

For cold storage operators

Where it usually goes wrong, and what we would do.

  • “The rate is given before the quantity is known”

    A per-bag rate quoted on the first call is then applied to a quantity that doubles by arrival, and chambers are over-promised.

  • “The advance is a favour, not a step”

    When the advance is chased after loading, you carry the trader's stock and the risk.

  • “A food brand's audit is run like a trader's visit”

    A dairy's quality team asks for logs, hygiene records and backup power details. A walk through the chamber with the owner does not answer them.

What we do

What we deliver for cold storage operators.

Every deliverable, what it covers for you, and the result it is there to produce. Nothing here is an extra.

  1. A booking enquiry sheet

    Crop, quantity, arrival date, agent, advance date and the person who decides, filled during the first call.

    Result: No rate is quoted without a quantity.

  2. A space and rate reply

    A short template that confirms space, states the rate basis and what it includes, and asks for the advance date.

    Result: The trader gets the answer in writing.

  3. Two inspection routes

    One for traders, who want to see chambers and the loading bay, and one for audit teams, with logs, backup power details and certificates in a folder.

    Result: Each buyer sees what he came for.

  4. A booking confirmation note

    Crop, quantity, chamber, rate basis, advance paid, loading window and the terms if the quantity changes.

    Result: Both sides hold the same terms.

  5. A loading day checklist

    Receipt, weighment, lot numbers, bag condition, chamber allotment and temperature at entry, signed by the trader or his agent.

    Result: Stock enters with a record.

  6. A season close-out

    Reconciliation of quantity out against quantity in, settlement of the account and a note on the trader's plan for next season.

    Result: A trader leaves settled and asked about next year.

How the result is measured

  • Deals following the process
  • Time spent at each step
  • Drop-off rate by step

Recorded as a baseline before work starts, so every later report has an honest comparison.

Steps of a sale

The steps from a trader's first call to settlement at the end of the season, and what to ask and record at each.

Enquiry
Write the trader's name, crop, quantity and arrival date. Ask where it is grown and whether an agent is involved. Do not quote until the quantity is on the page.
Space check and rate
Check chamber space against the register, then state the rate basis, what it includes and what loading costs extra. Put it in a message, not only on the call.
Visit or audit
Traders want to see the chambers and the loading bay. Food and pharma brands bring a quality team, so keep logs, backup power details and certificates in a folder.
Advance and booking
Take the advance and issue the booking note before the produce arrives. State the loading window and what happens if the quantity changes.
Loading and receipt
Weigh, count and record each lot with its receipt number, bag condition and chamber. Hand the trader or his agent a copy at the gate.
Settlement and next season
At withdrawal, reconcile quantity out against quantity in, settle the account and ask about the next season's plan. Write the answer on his record.

Who it is for

This is written for these cold storage operators.

  • Agricultural cold storage
  • Multi-commodity cold stores
  • Cold storage for dairy and frozen foods
  • Pharmaceutical and vaccine storage
  • Cold storage with a transport arm
  • Controlled atmosphere storage

Not for

It is not the right fit if.

  • You want a guaranteed Google ranking or a guaranteed number of leads. Nobody honest can promise either.
  • You need enquiries by next week and have nobody to answer them.
  • You want posts and reach reported, not enquiries and orders.

How it works

From your first message to the first report.

No open-ended retainer. Every step gives you something in writing.

  1. First

    Free audit call

    90 minutes with whoever handles your enquiries: how they arrive, how fast they are answered, where they are lost.

  2. After the call

    Written, scored report

    Six areas scored, fixes ranked by return and cost. If you want our help, the scope, the fee and the reporting come with it, in writing.

  3. Before work starts

    Baseline recorded

    Enquiries by source, reply time, conversion and cost per order, written down so every later report has an honest comparison.

  4. After the baseline

    The first fix goes live

    Usually the cheapest one on the report: reply time, a follow-up sequence or the marketing-to-sales handover.

  5. As agreed

    Report against the baseline

    What moved, what did not, and what changes next, in plain words. How often you get it is set in writing before work starts.

  6. At renewal

    Renew on the numbers

    The term ends and you decide whether to continue from the results. The length is agreed in writing before anything starts.

How the work runs for cold storage operators

  1. 1

    Listen to how bookings arrive

    The free audit call traces enquiries, utilisation by month and repeat customers.

  2. 2

    Answer with capacity and a rate

    A same-day routine.

  3. 3

    Book before the season

    A pre-season campaign.

  4. 4

    Fill the idle months

    A year-round contract pitch.

  5. 5

    Report on utilisation, not activity

    A report on bookings and utilisation against the baseline taken before anything changed.

Proof

What happened when owners fixed this.

Real clients, the work we did, and the result as it was recorded. Where no number was recorded, none is claimed.

All case studies
  • Chord Road Hospital

    Situation
    Patients who knew the hospital trusted it. Patients who searched for a department or a treatment in the area did not find it.
    What we did
    • Website rebuilt around patient needs
    • Search visibility
    • Social media on a schedule
    • Review management
    Result
    • Organic traffic increased 60% within six months
    • Online appointment bookings increased 40%
    • Social following grew 45%, and engagement on it rose 70%
    Read the case study
  • Hotel Felicity Inn

    Situation
    A traveller compares three hotels on a phone and books one. The website was not built for that.
    What we did
    • The site rebuilt around booking
    • Photography and one look
    • Search work for destination searches
    • Content a traveller reads
    Result
    • Online bookings increased 35%
    • Organic traffic increased 50% within six months
    • Positive reviews on Google and TripAdvisor increased 30%
    Read the case study

Also worked with

Curtain Label · Difesa Security Services · Hands On CSR · Implevista · Kambar Group · Kalessi · Kerur Pain Clinic · LL Trust · Lucky Deals · Natural Gases · NavaShakthi Souhardha · NewCom Logistics · Proton Technical Services · SB Engineering · Shakthi Foundation · Shakthi Group · Urbanest · Insyde Studio · Venkateshwara Laser Tech · Vivara Studios

Why us

Why owners pick GullySales over an agency.

  • Marketing and sales, as one job

    Most agencies stop at the enquiry. We also fix what happens after it: the reply, the follow-up, the quote and the CRM.

  • The person on the first call does the work

    No account managers in between. You are never handed to someone you have not met.

  • A baseline before anything starts

    Your numbers are written down on day one, so every later report compares against something honest.

  • The fee in writing, split three ways

    Our time, your media spend and production on separate lines. You always see what goes to us.

  • No guarantees we cannot keep

    The term is agreed in writing and never a default twelve months. We never promise a ranking or a lead count, because nobody controls those.

  • One office, and we say so

    Nagarbhavi, Bengaluru. We work across India by call and WhatsApp and travel when a session needs to be in person.

#257, 3rd floor, Sri Nanjundeshwara Complex, Nagarbhavi 8th Block, Outer Ring Road. How we work.

The offer

Start with a free audit of how you sell.

It is useful on its own, whether or not you hire us.

What you receive

  • A 90-minute call with the person who will do the work
  • A written, scored report on the six places orders leak
  • Every fix ranked by what it returns and what it costs
  • The one thing to do first, and why
  • An honest line on whether you need outside help at all
  • If you do, the scope and the fee in writing

No invoice. No obligation. No sales script.

How the audit scores you: the Order Leak Framework

Book your free audit

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We use your details only to reply to this enquiry. See the privacy policy.

FAQ

Questions owners ask before they call.

Not here? More answers, or ask on WhatsApp.

Who should do which step?
The manager handles enquiry, rate and booking, the chamber supervisor handles loading and receipts, and the owner joins food and pharma audits. Write the owner of each step on the booking note.
When should we give the rate?
After the quantity and arrival date are known, and in writing. A rate with no quantity attached is quoted back to you when conditions change.
A trader wants to book now and pay later. What do we do?
Decide your rule before the season: advance, part payment, or credit for a known customer. Write it on the booking note. An exception for one trader invites every trader to ask.
Do food brands need a separate process?
Yes. They sign for a longer period, send a quality team and may ask for a contract with notice clauses. Take them through audit, written terms and a named contact, not the trader's booking note.
Can we publish our rates?
A rate card for standard commodities and durations helps traders compare and ring you first. Negotiated contracts can stay private.
What should we say about temperature reliability?
What you measure and can evidence: monitoring, logs, backup power and response procedures. Food and pharmaceutical buyers will ask for proof.
How much does it cost?
There is no price list, because the work differs by business. The fee is scoped in the free audit and put in writing before anything starts, split into our time, your media spend and production.
How long is the contract?
The term is agreed in writing after the audit, along with the fee and the reporting. It is never a default twelve months, and renewal is decided on the numbers against the baseline recorded at the start.
How soon will we see results?
Fixes to reply time, follow-up and your Google Business Profile are the quickest to show, because the enquiries already exist. Ads can follow soon after follow-up is in place. SEO and content take longer. How long each takes depends on your business, and the audit tells you which applies to you. Nothing here is guaranteed.
Who will actually do the work?
The person you meet on the audit call. We work from one office in Nagarbhavi, Bengaluru, with no account managers in between.

Your next practical step

Get a free audit of how you sell, and a scored report of where the work is.

90 minutes. A written, scored report. No invoice and no obligation.